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2020 Chapter E-Week Awards Banquet

  • Friday, February 21, 2020
  • 5:15 PM - 8:15 PM
  • Grapevine Banquets (formerly Hearthstone Manor), 333 Dick Road, Depew, New York 14043
  • 27


  • Subsidized rate for Erie-Niagara Chapter Members and one guest.
  • For NSPE Members who are not Erie-Niagara Chapter Members and their guest.
  • Free registration for our speaker, awardees and their guest
  • For non-NSPE members (and non-awardees) attending our dinner.
  • Students enrolled in engineering curriculum at two or four year college.
  • Premium for Reservations less than 7 Days before the event

Registration is closed

2020 Chapter E-Week Awards Banquet

Friday, February 21, 2019

Follow this link to register! 


Grapevine Banquets
(formerly Hearthstone Manor)

333 Dick Road

Depew, New York 14043


Join us for an exciting evening to cap off our Engineers Week celebration as we join for dinner to recognize the 2020 awardees.



Awards will include:

   Citizen of the Year - Dr. Joseph Zawicki, PhD - WNY STEM Hub

   Engineer of the Year - Ms. Catherine Knab, P.E.

   Engineering Manager of the Year - Mr. Joseph Fiegl, P.E.

   Engineering Educator of the Year - Mr. Franklin Silvernail, P.E.

   Basinski-Wohlers Service Award - Mr. Mark Adams, P.E.

   Young Engineer of the Year - Mr. Timothy Poe, P.E.




5:15 PM  Registration and Cash Bar

6:30 PM  Dinner

7:15 PM  Presentation of Chapter Awards



Meal Selections:

  • Salmon with Berry Barbecue Sauce
  • Chicken Cordon Bleu
  • Sirloin Steak
  • Vegetarian Pasta Alfredo Entrée

All entrees are served with a house salad, white cheddar mashed potato, fresh vegetable, warm rolls & butter, coffee / tea /soda.

**The Sirloin Steak is Gluten Free**

Dessert:  Vanilla ice cream with hot fudge

Cost prior to 11:59 pm February 14th:

  • Chapter members, and one Chapter member guest - $25.00/person (chapter subsidized)
  • NSPE (non-chapter) members and a NSPE guest - $25.00/person (chapter subsidized)
  • Student members - $20.00/person (chapter subsidized)
  • Awardees and one guest - Free
  • All Others (non-members) - $30.00/person (chapter subsidized)

Cost between February 15th and February 18th - $50/person regardless of affiliation. Meals will be Chef's Choice for late registrations.

No Reservations or attendance after February 18th   
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