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2019 Chapter E-Week Awards Banquet

  • Friday, February 22, 2019
  • 5:15 PM - 8:15 PM
  • Grapevine Banquets (formerly Hearthstone Manor), 333 Dick Road, Depew, New York
  • 8


  • Subsidized rate for Erie-Niagara Chapter Members and one guest.
  • For NSPE Members who are not Erie-Niagara Chapter Members and their guest.
  • Free registration for our speaker, awardees and their guest
  • For non-NSPE members (and non-awardees) attending our dinner.
  • Students enrolled in engineering curriculum at two or four year college.
  • Premium for Reservations less than 7 Days before the event

Registration is closed

2019 Chapter E-Week Awards Banquet

Friday, February 22, 2019


Grapevine Banquets
(formerly Hearthstone Manor)

333 Dick Road

Depew, New York


Join us for an exciting evening to cap off our Engineers Week celebration as we join for dinner to recognize the 2019 awardees.


Awards will include:

   Citizen of the Year - Russell J. Salvatore

   Engineer of the Year - Joseph Fonzi, P.E.

   Engineering Manager of the Year - Anthony J. Dell'Isola, P.E.

   Engineering Educator of the Year - Sushil Patel

   Basinski-Wohlers Service Award - Irvine G. Reinig II, P.E.

   Young Engineer of the Year - Ashlee C. Smith, P.E.




5:15 PM  Registration

6:30 PM  Dinner

7:15 PM  Presentation of Chapter Awards



Meal Selection:

  • Salmon
  • Chicken Parmesan
  • Sirloin Steak
  • Vegetarian Entrée

All entrees are served with a house salad, white cheddar mashed potato, fresh vegetable, warm rolls & butter, coffee / tea /soda

**The salmon and Sirloin Steak are Gluten Free**

Dessert:  Vanilla ice cream with hot fudge

Cost prior to 11:59 pm February 15th:

  • Chapter members, and one Chapter member guest - $35.00/person (chapter subsidized)
  • NSPE (non-chapter) members and a NSPE guest - $45.00/person (chapter subsidized)
  • Student members - $20.00/person
  • Awardees and one guest - Free
  • All Others (non-members) - $50.00/person

Cost between February 16th and February 19th - $75/person regardless of affiliation. Meals will be Chef's Choice for late registrations.

No Reservations or attendance after February 19th   
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